Sunday Lunch Menu

 

— MAINS —

 

Roast “bakers of witney” sirloin of beef with Yorkshire pudding, crispy roast potatoes, seasonal vegetables and homemade gravy
£21.95

Roast “Kelmscott farm” loin of pork with Yorkshire pudding, crispy roast potatoes, seasonal vegetables and homemade gravy
£21.95

roast “bakers of Witney” leg of lamb with Yorkshire pudding, crispy roast potatoes, seasonal vegetables and homemade gravy
£21.95

pan fried fillet of English plaice, lemon and caper butter, crushed new potatoes and fine green beans
£24.95

pan fried Scottish salmon fillet, lemon butter, crushed new potatoes and fine green beans
£22.95

the plough inn vegan burger in an English muffin with pickled red onion, lettuce, tomato and mayonnaise, served with sweet gherkin and triple cooked chips
£18.95

sun-dried tomato, pearl peppers, spinach and olive linguini topped with feta cheese
£18.95

— Childrens Menu —

Chicken Nuggets
served with Mash or Triple Cooked Chips And Garden Peas, Mushy Peas or Baked Beans
small £7.95 / ‘tween’ £10.95

“Bakers of Witney” Sausages
served with Mash or Triple Cooked Chips And Garden Peas, Mushy Peas or Baked Beans
small £7.95 / ‘tween’ £10.95

Home Made Cod Goujons
served with Mash or Triple Cooked Chips And Garden Peas, Mushy Peas or Baked Beans
small £7.95 / ‘tween’ £1o.95

Sunday roast
Choose a 1/2 roast from our weekly Sunday lunch menu - all roasts are served with seasonal vegetables, gravy and Yorkshire pudding
£10.95

 
 
 

~ Please note that this is a sample menu. Dishes and prices may differ when you next dine with us. ~
Last updated: 31st December 2023