Sunday Lunch Menu
— MAINS —
Roast “bakers of witney” sirloin of beef with Yorkshire pudding, crispy roast potatoes, seasonal vegetables and homemade gravy
£21.95
Roast “Kelmscott farm” loin of pork with Yorkshire pudding, crispy roast potatoes, seasonal vegetables and homemade gravy
£21.95
roast “bakers of Witney” leg of lamb with Yorkshire pudding, crispy roast potatoes, seasonal vegetables and homemade gravy
£21.95
pan fried fillet of English plaice, lemon and caper butter, crushed new potatoes and fine green beans
£24.95
pan fried Scottish salmon fillet, lemon butter, crushed new potatoes and fine green beans
£22.95
the plough inn vegan burger in an English muffin with pickled red onion, lettuce, tomato and mayonnaise, served with sweet gherkin and triple cooked chips
£18.95
sun-dried tomato, pearl peppers, spinach and olive linguini topped with feta cheese
£18.95
— Childrens Menu —
Chicken Nuggets
served with Mash or Triple Cooked Chips And Garden Peas, Mushy Peas or Baked Beans
small £7.95 / ‘tween’ £10.95
“Bakers of Witney” Sausages
served with Mash or Triple Cooked Chips And Garden Peas, Mushy Peas or Baked Beans
small £7.95 / ‘tween’ £10.95
Home Made Cod Goujons
served with Mash or Triple Cooked Chips And Garden Peas, Mushy Peas or Baked Beans
small £7.95 / ‘tween’ £1o.95
Sunday roast
Choose a 1/2 roast from our weekly Sunday lunch menu - all roasts are served with seasonal vegetables, gravy and Yorkshire pudding
£10.95
~ Please note that this is a sample menu. Dishes and prices may differ when you next dine with us. ~
Last updated: 31st December 2023