Sunday Lunch Menu



Home Made Pea and Ham Soup with Crusty Bread (V)

Blue Cheese and Beetroot Salad with Sun Dried Tomatoes, Rocket, Raspberry Vinaigrette and Creamy Croutons (V)

Soft Poached Local Egg, Wilted Spinach and Soft Chorizo with a Balsamic and Whole Grain Mustard Dressing set on Toast

Italian Mozzarella, “Kelmscott Farm” Air Dried Coppa Ham and Roquette and Sun Dried Tomato Salad with Ciabatta (Ideal to share) (V)




Traditional Roast Sirloin of Beef with Yorkshire Pudding and all the Trimmings

Roast Leg of Lamb with Yorkshire Pudding and all the Trimmings

Roast “Kelmscott Farm” Loin of Pork with Crackling, Yorkshire pudding and all the Trimmings

Pan Fried Stone Bass with Lemon and Caper Butter, Fine Green Beans and Crushed New Potatoes

Sun Dried Tomato, Piquante Pepper, Olive and Spinach Spaghetti topped with Feta Cheese




Eton mess with Fruits

Chocolate Brownie with Swiss Chocolate Ice Cream

Apple Crumble with Custard

Caramelised Flambéed Bananas with Dark Rum and Raisins and Vanilla Ice Cream

Selection of luxury ice creams
1 scoop £2.50/ 2 scoop £4.95/ 3 scoop £5.95

Selection of great English cheeses




Roast Beef, Pork and Lamb

Cheese and Red Onion

Ham Salad

~ Please note that this is a sample menu. Dishes and prices may differ when you next dine with us. ~
Last updated: 12th October 2019